Week 9

This is my final post, I have fixed up the report, also added my name on every page. I have sent the document to the printer, collected and stapled everything together. All that is left is for the report to be put into the box on Monday morning.

Teacher's final check

I have had my teacher go over my final report, and commented, I have edited the report to fix problems

Week Eight

This week I have finished by experiment, as well as my report.
All that is left is for a final check with my teacher.

Report Complete

I have completed the report as seen in older posts.

Bibliography

Conclusion

To conclude the aim of the investigation is to compare melting times of cooking and eating chocolates. All varieties, dark, mil, and white, will be tested. Also compare melting times of different varieties. This investigation was quite successful. The quickest melting variety of chocolate was the white chocolate, which is what the hypothesis said. The slowest melting chocolate was the cooking milk chocolate, this was different from what stated in the hypothesis, but is backed up with reliability, as there is constancy through the trails. Some changes to the investigation could have been made such as a longer break, perhaps this could have influenced the end result, but I thought it would have made a big difference.

Discussion